Share
Front Page   |   Calendar   |   About   |   Photo Gallery   |   Music   |   Links

Food

By Khaki and Working Gringa

Sooner or later, you will face the not-deadly-but-oh-so-painful habanero. Don’t say we didn’t warn you…

By Khaki and Working Gringa

With all the fruit at our fingertips here in the Yucatan, you’d think there would be more in the way of jams and preserves. We have found some wonderful marmalade recipes, but also discovered it is not a tradition here…

By Working Gringos

Someone asked us once where they could find a recipe for salbutes. That caused us to reminisce about how much we have learned since we moved here, expecting burritos and finding much more…

By Working Gringos

The quintessential Yucatan eating experience is attained somewhere outdoors. The view isn’t great. The tablecloth (if there is one) is oilcloth atop a cheap plastic or metal table donated to the restaurant by Coca Cola. The food is dripping with sauce, hot and tasty…

By Working Gringos

Around these parts, the Mayans celebrate the Day of the Dead at the end of October. This holiday is called Halloween in Gringolandia, but the Mayans call it Hanal Pixan

By Working Gringos

Pavo en relleno negro is a Yucatecan delicacy and it’s probably unlike anything you’ve ever tasted or seen…